A full lap of Taiwan in March 2017 - Page 3 - 250
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The place was called Tiger Pasta and one of the dishes on their menu was Tiger Pasta, so thats what I had. And it was good. But it was $10, which is expensive for Taiwan. The price you pay for an actual table to sit at and shipping crate decor.
It did have big chunks of great quality beef, egg, real parmesan, and you cant see it but cherry tomatoes and brocolli. I enjoyed it a lot. I presume the black pasta is squid ink, they love squid here.
Camera Details: SONY, DSC-RX100
Settings: 1/250 at f/2, ISO 320, 10 mm
Date: 12 March 2017 Time: 19:45:15
It did have big chunks of great quality beef, egg, real parmesan, and you cant see it but cherry tomatoes and brocolli. I enjoyed it a lot. I presume the black pasta is squid ink, they love squid here.
Camera Details: SONY, DSC-RX100
Settings: 1/250 at f/2, ISO 320, 10 mm
Date: 12 March 2017 Time: 19:45:15