Korea yet again for the 7th time - March and April 2026 - Page 7 - 693
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And now the piece de resistance, while I was eating my bulgogi, the boss lady came over, put on disposable plastic gloves, and peeled bits of dough off and put them in the soup pot. Here on the left, you can see the result, plain boiled dough. My research tells me it is called Sujebi. It tasted exactly like if you were to mix flour and water and eat it. I guess it is a rice substitute. Tomorrow, back to Seoul, but don't worry, I will be on the other side of Seoul, for 7 more nights!
Camera Details: RICOH IMAGING COMPANY, LTD., RICOH GR III Settings: 1/40 at f/4.5, ISO 800, 18 mm Date: 16 April 2026 Time: 19:42:18