Japan 2015 - Tokyo - Nagoya - Hiroshima - Shimonoseki - Fukuoka - Page 6 - 424
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I had mapo tofu, cause Chinese food in Japan is everywhere now, so long as you want mapo tofu, xiao long bao or the black sticky noodles they call Chinese food in Korea.
It was actually good though, came in a volcanically heated pot, just like in Chengdu where they invented it.
Camera Details: SONY, DSC-RX100
Settings: 1/80 at f/1.8, ISO 125, 10 mm
Date: 17 November 2015 Time: 20:57:21
It was actually good though, came in a volcanically heated pot, just like in Chengdu where they invented it.
Camera Details: SONY, DSC-RX100
Settings: 1/80 at f/1.8, ISO 125, 10 mm
Date: 17 November 2015 Time: 20:57:21