Japan and Hong Kong May 2010 - Page 1 - 7
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I chose pork in a chilli sauce, it was great, those are chunks of pork fillet, not meatballs made of ground pork.
Camera Details: Canon, Canon PowerShot S90
Settings: 1/20 at f/2, ISO 250, 6 mm
Date: 02 May 2010 Time: 20:30:45