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The snack street goes at least for a mile. I had my dinner along here in bits and pieces. I havent died yet despite people folding parts of pig into dough and then steaming it in the streets. As well as xiao long bao I had a scallion pie which was great, but very fattening!
Camera Details: SONY, DSC-RX100 Settings: 1/50 at f/1.8, ISO 800, 10 mm Date: 07 September 2012 Time: 20:16:04